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Malting is done to barley in order to convert the starch to sugars so fermentation can occur, there is no barley used in wine making so nothing to malt! Grapes are naturally high in sugar so the yeast can begin the fermentation process unaided.
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Does the malting of wheat and barley the same?
Obviously not. A malting of Wheat will give you malted wheat. A malting of Barley will give you malted barley.
When did Malting House School end?
Malting House School ended in 1929.
When was Malting House School created?
Malting House School was created in 1924.
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Wine is made by anaerobic fermentation. It is carried out by yeast.
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