The shell will be a red in color and the meat will be white with red on it.
red
Red.
The Colour of Chum Meat is Red.
very dark red, almost a purple color
Nitrites (preservative) an additive put in processed meat to give the nice red colour.
no, it is a white meat. the terms white and red meat refer to the color it turns when it is cooked, not the color it is raw.
Bologna lunch meat is indeed dyed. The color used is red dye number 40. The actual color of bologna is a gray or brown color.
Um, it depends on how it is cooked. If it is not cooked at all, it is usually red.
Red wine absolutely
red meat
Usually you call it the browns