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Organ meat, although typically very nutritious also contains a number of harmful compounds which can cause numerous problems biologically.

For instance, the liver. Although it is a good source of nutrients the liver also acts as a type of filter, removing harmful toxins from the blood of an animal. These toxins build up over time in organ meats such as the liver and are passed on to the person eating them.

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Q: Why is organ meat such as liver bad for diets?
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