0
Salt is added to improve flavor.
Wiki User
∙ 8y ago
Add your answer:
Earn +20 pts
Is the only salt that food contains is the salt you added?
Practically all the salt is added.
What are the two categories of custard?
There is true custards made with egg yolk, milk, vanilla and sugar, and there is custards (puddings) made with cornstarch (corn flour), milk, vanilla and sugar, that simulate true custards.
Why did the water stop boiling when the salt was added?
What did you observe! This is not a question we can answer as we were not present when the salt was added.
Is custard acid?
The ingredients used in making custards are not often acidic in nature, with the exceptions of fruit custards such as lemon or lime.
What is flour that has leavening and salt added?
flour that has leavening and salt added is self-rising flour.
What happens when more salt is added to saltwater?
The answer is maybe nothing because the salt already in the empty space blocks the salt from joining in and the salt you added sinks to the bottom
This element is added to table salt?
Iodine is added to table salt (as NaI, NaIO3, KI or KIO3).
Where salt is added to reduce the temperature?
salt is usually added to reduce the temp: during manufactur of ice.
What is uniodized sea salt?
Uniodized salt is a table salt which has no added Iodine.
Is there salt in grease?
Grease doesn't contain salt; the salt is added if necessary.
Is salt added through the skimmers or in the deep end of a pool when converting from regular to salt water?
Salt is added throughout the pool not the skimmers.READ THE MANUAL AND THE SALT BAG CONTAINER.k
Why does ice melt when salt is added?
A2. The freezing point of salt water is lower than that of fresh, so when salt is added, it interacts with the ice to make salt water.
