answersLogoWhite

0


Best Answer

If it has not got any salt on it, its so dry and without taste.

User Avatar

Wiki User

14y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Why is salt added to potato chips?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is used to make potato chips?

potato, salt and oil.


Is oil and salt is used a lot in potato chips?

that what potato chips r mostly made of!


How do you make good potato chips?

Potato chips start off as whole potatoes which are run through a wash cycle and then sliced thinly. Once they are sliced, they will go through a fryer where they are quickly fried in oil and then salted. If flavors are being added to the chips, they will be added right away after coming out from the frying oil.


How much salt is in Potato chips?

Different brands of potato chips contain different amounts of salt, ranging from salt-free to lightly salted to heavily salted. Read the label on the bag to determine the amount in a specific brand.


What in the potato chips that make it so high in sodium?

It's all added salt. Some brands offer reduced salt versions of their products. Utz offers a salt free barbecue chip.


What is the best kind of potato?

the best kind is either barbecue or potato chips with salt definitely.


What is a potato crisp?

A potato crisp is what the British call a potato chip.A potato crisp is a thin slice of potato deep fried invegetableoil until golden brown and 'crisp', some have added flavours, plain salt, salt and vinegar, cheese and onion are just three examples.


What are the adjectives in the sentence These potato chips don't have any salt?

These is the adjective.


Who invented the Salt N vinegar Potato Chips?

leight trow


What is the best kind of potato chip?

the best kind is either barbecue or potato chips with salt definitely.


Where did salt and vinegar potato chips come from and who invented them?

Yo mama's house!


Why do lays make you thirsty?

If you mean the potato chips (crisps) it is due to the salt on them.