Water wont get hotter than boiling otherwise it evaporates. Oil can reach higher temperatures which cooks food faster and makes food crispy, but you can still cook with oil at low temperatures also, like when making pomme fondant.
Yes, because oil has a different specific heat than water
Water is used in household radiators instead of oil because of high specific heat and high heat of vaporization. Water is also cheaper than oil.
The boiling point/break down point of lubricating oil to be 300-370 degrees Celsius
you heat the same masses of 2 different substances i.e. 100g of water and 100g of cooking oil, for two minute intervals recording the temperature of the two beakers every two minute (do multiple tests form accuracy). then, use Q=mc t to find out how much was energy required to heat the water. (c=4180 (specific heat capac.) Once you've found Q for water, you can now use this answer to find c for the oil as Q is the same for both because the heat energy transferred into both beakers is the same. Transpose the q=mc t equation to get c= q/mt. This will give u the answer for specific heat capacity of oil. cheers
The specific heat of sesame oil is 1,63 J/g.K.
Heat exchanger for petroleum
Motor oil heats faster than water, as water has one of the highest specific heat capacities. (It takes more energy to increase the temperature of 1 kg of water by 1 °C than to increase the temperature of 1 kg of oil by 1°C)
Specific heat of fuel oil in btu: 1)minimum-0.4 2)maximum-0.5
It has no specific heat. The temperature of the oil will depend on if the engine is cold or at full operating temperature. The heat capacity is23 kJ/kg k.
Water and most oils have different specific gravities, oil being generally lighter than water, so oil usually floats on water.
Murked It
No, it is not safe to heat oil with the usual water kettle since oil is highly inflammable.