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Why is boiling dependent on pressure?
Boiling is dependent on pressure because the pressure affects the boiling point of a substance. When the pressure is higher, the boiling point of a substance is also higher, and when the pressure is lower, the boiling point is lower. This is because pressure affects the vapor pressure of the substance, which needs to equal the atmospheric pressure for boiling to occur.
What is the relationship between the normal boiling point and vapor pressure of a substance?
The normal boiling point of a substance is the temperature at which its vapor pressure equals the atmospheric pressure. In other words, the higher the vapor pressure of a substance, the lower its normal boiling point will be.
How does pressure affect the boiling point of a substance?
Pressure affects the boiling point of a substance by either raising or lowering it. When pressure is increased, the boiling point of a substance also increases because it requires more energy to overcome the higher pressure. Conversely, when pressure is decreased, the boiling point of a substance decreases because less energy is needed to overcome the lower pressure.
What happends to the boiling point of a substance when pressure above it decreases?
When the pressure above a substance decreases, the boiling point of the substance will also decrease. This is because lower pressure means that less energy is required for the substance to overcome the atmospheric pressure and transition from liquid to gas phase.
What is the effect of varying pressures on the boiling point of a substance?
The boiling point of a substance increases with higher pressure and decreases with lower pressure. This is because pressure affects the energy required for molecules to escape into the gas phase.
How do you lower a substance's boiling point?
by lowering the air pressure above it. that's why things boil faster the higher you are (higher elevations compared to lower elevations). you can actually boil water at room temperature by putting it in a container and sucking the air out of it. its kinda neat.
What is the relationship of boiling point with atmospheric pressure?
The boiling point of a substance decreases as the atmospheric pressure decreases. This is because lower atmospheric pressure reduces the pressure pushing down on the liquid, making it easier for the liquid to vaporize. Conversely, higher atmospheric pressure increases the boiling point of a substance as more pressure is needed to overcome the atmospheric pressure and cause the liquid to vaporize.
Does raising the elevation of a bowl of water lower the boiling point for that water?
As the air pressure drops the boiling point of water (or any substance) will also drop. The higher your altitude the lower the air pressure.
What is dependency of pressure and boiling point?
As air pressure drops over the water surface the boiling point will drop and vice versa. So a kettle of water will boil at a lower temperature at the top of a mountain than at sea level because there's lower air or atmospheric pressure at the mountain top. Pressure is proportional to boiling point
How does the relationship between vapor pressure and boiling point affect the physical properties of a substance?
The relationship between vapor pressure and boiling point impacts the physical properties of a substance by determining how easily it evaporates and boils. A substance with a higher vapor pressure and lower boiling point will evaporate and boil more easily, making it more volatile. Conversely, a substance with a lower vapor pressure and higher boiling point will evaporate and boil less easily, making it less volatile. This relationship influences factors such as the substance's volatility, odor, and potential for evaporation.
How does the boiling point different from lowland and highland?
The boiling point of a substance is lower at higher altitudes due to lower atmospheric pressure, which reduces the pressure exerted on the liquid. In contrast, at low altitudes with higher atmospheric pressure, the boiling point is higher as more pressure is needed to overcome atmospheric pressure.
Why altitude affects boiling point?
Ya ........ if you have an egg on the top of high mountain the altitude and less air density causes lower boiling points and when you get higher it reduces the boiling point of the water and it is due to atmospheric pressure.Boiling is directly proportional to atmospheric pressure which becomes lower when we go above the sea level example mountainous areas. Answered by 12th standard student.SSK.
