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What else can I help you with?
Is baking soda more basic than vinegar?
Yes. Baking soda is a base, vinegar is an acid.
How can you cause a chemical change to vinegar?
An example is the neutralization with a basic reagent.
What is an example of a food that would not taste acidic?
BananasChocolateFigsMineral waterPotatoesSpinachWatermelon
Is vinegar acidic or basic?
Acidic. It is basically produced by an acetic acid bacteria "Acetobacter".
Basic ideas to make a volcano?
The Basic materials to make a volcano are. Mentos,baking soda,vinegar, modeling clay and diet pepsi
What is a mignonette sauce?
A mignonette sauce is a vinegar-based sauce for raw oysters. A simple basic recipe is: 1 part white wine 1 part white vinegar, or champagne vinegar Chopped shallots Crushed peppercorns Serve chilled
What is stronger vinegar or carbonic acid?
Carbonic acid is stronger than vinegar. Vinegar is mainly acetic acid dissolved in water, whereas carbonic acid is formed when carbon dioxide dissolves in water. Carbonic acid is a weak acid but is stronger than acetic acid.
Which would raise pH more ammonia vinegar coffee or lemon juice?
Ammonia, which is basic, would raise pH. Vinegar, coffee and lemon juice are all acidic and would cause pH to be lower.
Is the pH in vinegar higher than 7?
No - vinegar is a (weak) acid, so it's pH is lower than 7. The actual pH of vinegar varies depending on the type and dilusion. Substances with a pH above 7 are "basic." Bleach is a good example.
Is vinger neutral?
No vinegar is an acid. That's why it reacts with the basic substance baking powder. But it is a mild acid. So it won't hurt you ;)
Does vinegar have ammonia?
No, vinegar does not contain ammonia. Vinegar is primarily made of acetic acid, water, and trace amounts of other compounds, while ammonia is a separate chemical compound commonly found in cleaning products.
What is the pH level of salt mixed with vinegar?
The pH level of salt mixed with vinegar can vary depending on the concentration of vinegar and the type of salt used. Typically, vinegar is acidic with a pH level around 2.4-3.4, while salt (sodium chloride) is neutral with a pH level of 7. When combined, the pH of the mixture may fall somewhere between the two depending on the proportions used.
