Sourdough is made using wheat flour, so it doesn't make sense to say that sourdough is healthier than wheat. Some sourdough breads contain more bran (fiber) than other breads, but that is not universally true.
Actually, yes it is. Less carbohydrates. (carbs)
brown bread has more fiber.
this is false whole grain bread is healthier because white bread is pure carbs, whole grain has fiber, vitamins, ect.
Actually, yes it is. Less carbohydrates. (carbs)
Whole grain (brown) bread is better than white (refined) bread nutritionally. Whole grain bread, which is typically made with wheat, rye, or oat flour, retains the entire grain when producing the bread. Whole grains are very good for you. White bread contains refined flour, typically refined wheat flour, which is not whole grain.
The question cannot be answered, because white french bread is wheat bread. Any bread made with wheat flour is wheat bread. You might intend to ask about whole wheat or whole grain bread, which is made with part or all whole grain flour.
whole grain bread
because it is
its healthier for you
I think they put fewer preservatives in whole wheat bread.
Whole grains, as opposed to bleached flour.
You obviously have no life if you're asking this.
Tuna sandwiches can be made of whole grain or white bread.
Flour - Makes white bread Wheat - Makes "wheat bread" and "whole wheat" if you use the entire grain Rye - Makes rye bread