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If you've ever seen pita bread, you know it is perfectly flat. It is an unleavened bread. All bread would be flat if not for leavening, yeast being a prime example. Feeding on the sugars in the bread dough the yeast creates carbon dioxide gas, which "inflates" the dough (we say "the bread rises"). The baked loaf retains this "inflated" shape.
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∙ 13y ago
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Yeast content and mold on bread?
yeast is used to make bread!
What is yeast bread used with?
They put flower,eggs,and salt in the yeast bread.
Which fungus makes bread rise?
Yeast, in bread-making, is fungi. So to answer the question fungi helps the bread rise baisically!
Is yeast used in bread dough natural or synthetic chemical?
Yeast is used to make bread by fermenting the dough.
How is yeast used in baking?
Yeast makes the bread rise.
Which microbe is used to make bread?
Type your answer here... Yeast is used in making bread.
What is the function of yeast used in bread?
it makes the bread rise.
What is yeast used?
yeast can be used for beer, chicken, bread, and other flowered products.what is it used for
Why is yeast used in bread?
Yeast makes the bread rise. This happens due to alcoholic fermentation. This is so that the yeast can reproduce. :)
What are culinary uses for yeast?
Yeast is used to help bread rise.
What is leavening of bread?
The leavening of bread is the ingredient which aids in the rising process. Yeast is the typical leavening agent used to make bread. Depending on the bread, there are variations of yeast to choose from including active dry yeast and quick-rise yeast.
What yeast is used in bread?
quick rise or rapid rise yeast works it makes the bread rise faster
