The color of the grape determines the color of the wine - thusly red grapes produce dark red Grape Juice which, when fermented, retains the red color.
Green grapes produce a clear juice which remains relatively clear through the fermentation process.
Blush wines are commonly a mixture of both types of grapes.
There are wines which are made using other fruits - and those wines retain the color of their fruit juices as well. Blueberry wine, for example, stays dark blue.
The term wine is correct and official used only for a drink prepared from grapes by fermentation.
The term wine is correct and official used only for a drink prepared from grapes by fermentation.
There is no specific kind of grapes used for making the Church wine.
Because it is a long tradition (8000 years).
it is used mainly for drinking and cooking. it is also used for some medicines and in rituals.
The main for grapes was in making wine
Bronze grapes are also known as muscadine or scuppernong grapes. They are used for eating, cooking, and wine-making. They are grown in the southern United States.
The term wine is correct and official used only for a drink prepared from grapes by fermentation.
grapes of course!!
grapes
grapes of course!!
Not only white grapes. Remember, you can make white wine from red grapes, but not red wine from white grapes.