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Why should government's regulations be observed when setting up a restaurant?
Wiki User
∙ 6y ago
One reason is that you might not be allowed to open. There are many other reasons. You need to follow health and safety for the good of your staff and customers. If you have poor standards, people will not come to your restaurant, so following regulations helps. You restaurant is likely to get more positive reviews. Regulations give you a help in knowing what standards you need to meet and even surpass to be a very good restaurant. So there are many good reasons to follow regulations.
Wiki User
∙ 6y ago
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Passing marriage and divorce laws creating vehicle and traffic regulations and setting high school graduation requirements are examples of powers traditionally?
reserved to the state governments
What is the purpose of a constitution?
The purpose of the Constitution is to protect the rights of individuals, and to limit governments power. The constitution is the body of fundamentalism laws setting out the principles, structures,and processes of a government.
What kind of restaurant is Scarpetta?
Scarpetta is an Italian restaurant located in an old Greek townhouse, giving it a casual downtown setting. This restaurant offers fine dining in a casual setting with a unique menu.
What is a restaurant-brewery?
A place where beer is brewed. Also, it can be referred as restaurant with a relaxed setting.
What is the term for a single place setting in a restaurant?
a cover
Who is in charge of setting up interviews in a restaurant?
a waiter is incharge of the interview
The Parthenon restaurant it's best known for setting what on fire?
Cheese
How do educational institutions control their members?
they can do it by setting rules and regulations for the students to follow
Which of these powers is reserved for state governments?
Setting up public schools ~ apex.
What was the U.S governments office of Indian responsible for doing?
setting policy for american indians
What is fall protection?
Regulations on setting up ahd use of a travel restraint (life line)
How many plates for a restaurant?
One for every place setting and a box of spares if they are breakable.
