Lead is much heavier than stainless steel.
Why is quartz harder steel
An alloy is when there are more than one elemnet present. So pure iron is not an alloy. If carbon is added to the iron that makes steel. If Chromium and Nickel are added that makes a grade of Austenitic Stainless steel which is thus an alloy not an element.
Stainless reply: want to know steel grades other than stainless against corrosion
1) Stainless steel allows for a better precision and sharpness when cuting unlike iron that tends to dull quicker. 2) Stainless steel is more resistant to corosion and is stronger.
Many things are harder than stainless steel. Stainless steel can vary in hardness depending on the alloy and any treatment(s), but lots of carbon steels can be harder. Certainly diamond is harder as it is the hardest substance known to man.
It shouldn't as stainless is harder than copper.
"Stainless" means that it doesn't rust.
316 is softer than carbon steel
Stainless steel is a steel-chromium alloy that is more resistant to corrosion than carbon-steel or other steel alloys. As with all steel, it strength depends on its grade; but overall the strength difference between carbon steel and stainless steel is negligible.
Yes, most steel is harder than pure platinum. Steel is an alloy of several different elements. If you were to add alloying elements to Platinum, it would become harder as well.
Per the attached related link, the density (hence weight) of stainless is slightly more than the mild carbon steel. Using about 8.03/7.84 ratio of density, for the same volume of material the stainless will weigh 2.4 % more.
No, an oven being stainless steel does not make it work better than a non stainless steel version.
Lead is much heavier than stainless steel.
Pure iron is soft, so knives will not stay sharp for long and the tynes of fork will easily bend. Pure iron would get rust on it. stainless steel is rust proof. stainless steel is harder than pure iron. You can also go to this website for better answer: but links are not allowed to given (so so sorry) :( :)
No. Most stainless steel requires special care and cleaning over a white or black range.
It heavily depends on which type of stainless steel you're referring to and what your definition of strong is. High carbon and perhaps plain carbon steels would be harder then austenite and ferritic stainless, but martensitic stainless would be harder then plain/high carbon. Austenite and ferritic stainless would be tougher and austenite would have have highest degree of corrosion resistance. I consider a steel to be "strong" if it has a balance of hardness and toughness in which case,I would say martensitic stainless steels.