Salt used to preserve and flavor food, was available in the Sahara.
with gold ivory and salt for gold
they traded salt because back then salt was as important as gold was
Yes, they did trade there gold for salt.
Salt, gold, ivory. Salt was very important in the ancient world not like today.
Salt, gold, ivory. Salt was very important in the ancient world not like today.
Ghana had gold, but no salt. The Sahara had no gold, but lots of salt. They figured it was a good idea to trade.
Gold and salt
They traded mostly gold and salt
salt was used to prserve the food, flaver the food, and heal other people
The gold-salt trade was when people north of the Sahara trade salt for gold with the people south of the Sahara. Ghana just happened to be in the middle and charged gold for passing through and became very rich!
Because, salt was needed to flavor food, preserve meat, used for medical purposes, and to keep the body healthy. But in West Africa, salt was a rare. So, West Africans traded their gold for salt. (Salt was so valuable, it was worth its weight in gold. 1 pound of salt = 1 pound of gold.)
the answer is Ghana because Ghana owned gold and salt mines.