Water expands when frozen, so it pressurizes the kernels. This makes them easier to 'pop' when the water boils and tries to escape all at once.
I have seen many questions on other sites asking about frozen popcorn. here's ... moisturise starts to vaporize which causes increased pressure in the kernel until .... Will frozen popcorn pop more kernels than room temperature popcorn when.
No. Room temperature popcorn will pop more kernels, HOWEVER, refrigerated kernels pop the most kernels._____________________________________________If you want to prove me wrong, TRY IT!!!!!!!!!! Freeze the popcorn for at least 1-2 days. And put the other popcorn in the kitchen or wherever an let it sit there. Then put them separately in the microwave for about 2-3 mins. After that you open them up (be careful not to burn yourself) and count the unpopped kernels and the popped kernel's. See how much of a difference there is. I tried this in class with other people. So I know i works!!!!!!! NOW YOU CAN EAT HE POPCORN!!!!!!!!!!!!!!!
Kernels pop more at room temputare and always spread out the popcorn package to get all the kernels to pop hope this helps.
it is Orville redden bock er popcorn
yes it does leave unpopped kernels
Which Popcorn brand leaves more kernels Orville act 2 or pop secret
Ive never seen that done, i think its best kept on pantry shelf. Microwave popcorn can be stored in the freezer. Some processors of microwave popcorn store their product frozen to extend shelf life and to delay rancidity of the fats and oils. Some sites claim that you get more kernels to pop if it is stored frozen.
no
No. But you still shouldn't eat popcorn if you have braces. Popcorn is dehydrated corn kernels put in a bag, later to be dehydrated even more to make it pop.
No. The bags come in different sizes. Also, even if they are the same sizes, there is a reason why some bags can stay in the microwave and pop longer(because they have more kernels) and some are done in under a minute (because they have less kernels.)
no,no it can't.the real ingridient is corn kernels.Want to know more,visit the wikipedia.com for more info.
Popcorn pops because of the moisture trapped inside. When that moisture heats up, the molecules move apart. When there's no more room, the kernels burst open (which lets the steam out, so the popcorn isn't soggy. So, if you pierce the kernels, you're letting the moisture out instead of causing it to expand within the trapped space. (Dried out kernels don't pop.)