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Some of the best Kerala food dishes to try are appam with stew, fish curry, avial, and puttu with kadala curry. These dishes showcase the unique flavors and ingredients of Kerala cuisine.
Rice is the traditional food eaten by people of Kerala
what is the difference between kerala and ladakh in thier food habits
Sadye
pagal
C. Divakaran
In kerala the food is simple , fresh and easywith mainly rice , coconut and vegetables whereas in ladakh food is hot and spicy with mainly meat.
people in kerala love spicy ,fresh & sea food.but people in ladak eat lot of meat & there food is not too spicy or sweet
apmam
Puttu and kadala curry
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