coliform ferment lactose and are non pathogenic, non-coliform do not ferment lactose and are pathogenic (true pathogens)
Yes.
90% to 100% of Enterobacter aerogenes strains can ferment glucose, sucrose, and lactose. The same percentage of strains produce gas as a byproduct of that fermentation.
Because bacillus cereus is a Gram-positive, spore-forming, and rod-shaped, it\'s only able to ferment glucose.
Colorless, it doesnt ferment lactose.
Cocci
Yes gram positive coccus.
No Proteus Vulgaris does not ferment lactose
air and weiss-beer according to http://books.google.com/books?id=V-9AAAAAIAAJ&pg=PA48&lpg=PA48&dq=what+is+sarcina+aurantiaca&source=bl&ots=G06Jh3Eahf&sig=CTfVi4xNEBG5Vyplu7xiFCtpdKk&hl=en&ei=c7ZYSvO-KJaJtge527ndCg&sa=X&oi=book_result&ct=result&resnum=9
Yes it does.
yes, it does
coliform ferment lactose and are non pathogenic, non-coliform do not ferment lactose and are pathogenic (true pathogens)
Yes.
no, it shows negative for lactose fermentation on MacConkey's agar
Fecal coliforms have the ability to ferment lactose at 44C +/- 0.05C while regular coliforms ferment lactose at 35C-37C
these are those bacteria which are not able to ferment lactose sugar hence are called non lactose fermenting or negative lactose fermenting organisms.
It's widely distributed in air and water and on public drinking cups. Also in cheese. Found in organic fluids such as stomach in humans. . It is found as a normal inhabitant bacteria in the intestines in birds such as poultry.