increased
at normal temperature above zero degree centigrade
Ice cream is a liquid at room temperature. hence "ice"-cream. ice melts when its temperature increases to over 00C
Yes it can vary in temperature because then it would never melt
It depends on the room temperature. If the room temperature is 70 degrees then it will probably melt in 6 or 7 minutes.
Technically it's still cold, but not enough to freeze to be icecream.
It melts because your body temperature is higher (about 99 F) than the ice cream. Even in your teeth, the temperature is higher.
Ice cream at room temperature melts.
Ice cream made from lemonade will melt at room temperature in approximately 15-20 minutes, but this can vary based on the specific recipe, temperature of the room, and how much air is incorporated.
It depends on what temperature the room/place is. In summer, inside or out, it will always melt a lot quicker and if the temperatues are perticularly high, could melt as fast as 10-15 minutes. Same with winter, in the cold months it will melt slower. If you are outside and it is a cold winter, the ice cream may not melt at all. But if inside, it could take anything from 12mins to 1hr.
ice can melt at room temperature. Anything that is liquid at room temperature would, in its frozen state, melt at room temperature. Oils, beverages and mercury - if in a frozen state - would melt when exposed to room temperature.
Cream cheese melts when its fat content is heated, causing it to soften and become more liquid. To melt cream cheese effectively, it can be softened at room temperature, melted in a double boiler, or microwaved in short intervals, stirring in between to ensure even melting.
ice-cream is to be stored in a cool place when it contacts with the heat or the normal temprature it melts