at normal temperature above zero degree centigrade
Ice cream is a liquid at room temperature. hence "ice"-cream. ice melts when its temperature increases to over 00C
increased
Technically it's still cold, but not enough to freeze to be icecream.
Yes it can vary in temperature because then it would never melt
Ice cream at room temperature melts.
It melts because your body temperature is higher (about 99 F) than the ice cream. Even in your teeth, the temperature is higher.
ice-cream is to be stored in a cool place when it contacts with the heat or the normal temprature it melts
ice cream melts in the sun because when the heat of the sun get to the ice cream its starts to melt like ice.
It depends on the room temperature. If the room temperature is 70 degrees then it will probably melt in 6 or 7 minutes.
ice can melt at room temperature. Anything that is liquid at room temperature would, in its frozen state, melt at room temperature. Oils, beverages and mercury - if in a frozen state - would melt when exposed to room temperature.
It depends on what temperature the room/place is. In summer, inside or out, it will always melt a lot quicker and if the temperatues are perticularly high, could melt as fast as 10-15 minutes. Same with winter, in the cold months it will melt slower. If you are outside and it is a cold winter, the ice cream may not melt at all. But if inside, it could take anything from 12mins to 1hr.
Ice cream will melt faster than yogurt, as yogurt does not melt.