Slower
Ice melts slower
yes they do melt faster like you know in the winter how you put salt out in the snow and it melts the snow,well that proves it
Salt water will melt an ice cube faster than flour water. This is because salt lowers the freezing point of water, causing the ice to melt more quickly. Flour water does not lower the freezing point significantly, so it will melt ice at a slower rate.
yes. that's why they use salt as a de-icer on roads.
When salt is added to ice, it melts faster than without salt because salt lowers the freezing point of water. This means that the ice will melt more quickly when salt is present.
No, salt actually makes snow melt faster by lowering its freezing point. When salt is sprinkled on snow or ice, it causes the ice to melt and form a saltwater solution, which has a lower freezing point than pure water. This allows the snow to melt at lower temperatures than it normally would.
Ice melt faster when: - the temperature is higher - powdered salts as sodium chloride or calcium chloride are added
Salt lowers the freezing point of water, causing ice to melt faster when salt is added. On the other hand, sugar does not affect the freezing point of water, so it does not have a significant impact on the melting rate of ice. Higher concentrations of salt will result in faster melting of ice compared to lower concentrations.
Salt lowers the freezing point of water. When salt is added to ice, it disrupts the ice structure and makes it more difficult for the ice to melt. This requires more heat energy to melt the salted ice compared to unsalted ice, leading to a slower melting rate.
No, electricity cannot melt ice faster than salt. Salt lowers the freezing point of water, causing the ice to melt at a lower temperature. When salt is added to ice, it causes the ice to melt by creating a salt-water solution that melts it faster.
it melts faster with salt
salt