a little bit longer because even though the freezer is cold the back is colder than the front and therefore the ice may take a while longer
it gets hot and melt
Ice can be kept frozen longer by keeping it in a freezer. If there is not a freezer, the fridge will help it last. Ice will melt slower if it is kept away from heat.
Take water and place it in the freezer for a couple of hours. You have taken a liquid and turned it into a solid. Let the Ice set out on the table for a while and let it melt completely. You have now taken the solid and reverted it back to its liquid state.
The food is a solid and won't melt under normal circumstances even when taken out of the freezer. It would have to be pretty hot to melt a chicken, but by then we'd all be dead. And when you unfreeze something from the freezer you're only melting the frost on the outside and slightly warming the item, but not fully warming it until it si cooked. But you probably already knew that.
when the ice cube is taken out of the freezer the warm air or the climate change will have the effect to make it melt because when the ice cube freezes its in a very cold climate at about 32 degrees or cooler and when warm air hits what ever was cold it heats up and it melts it back to its regular form.
Slower
You might turn off the freezer.
No, it makes it melt faster.
It doesn't melt in this scenario.
It is in a freezer when you buy it from the grocceries it is in the freezer and when you get home you put it in the freezer so it doesn't melt
When ice is taken out of the freezer or the cold environment, it begins to melt. If the ice is keep out for an extended period of time will eventually turn into water. .
Ice melts slower