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As long as it hasn't expired, yes.

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Q: Will sour cream work for fading freckles?
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Can you substitute sour cream for heavy cream in a spinach gratin?

No. Sour cream and heavy cream have different functions, and produce different flavors. If you don't have sour cream or heavy cream handy, find a cheesecake recipe that doesn't call for them.


How can you get rid of freckles without surgery?

Lemon juice is great for bleaching freckles and making them lighter. Onions also work, the only problem is the smell. Sour milk is also great. You can also make a few easy face masks to get rid of them: Sour cream mask: spread some sour cream evenly over your face and leave it on for about 15 minutes. Then lightly rinse it off your face leaving some of it behind, not taking it off completely. Then top with a moisturisor. Repeat this daily until freckles lighten and eventually disappear. Another mask that I used to lighten my freckles is this: Warm some honey and mix it with wheat germ. Spread it over your face and leave it on for about 15 minutes. Then rinse it off with cold water, and then warm water. Repeat until freckles lighten! Hope this helps xxx


How do freckles work?

Freckles work by taking showers.


How do you make cream sour?

Through a fermentation process. A good example would be to find a recipe using sour cream; it will probably explain how to make the cream sour. If a recipe calls for sour cream (or sour milk) add a few drops of lemon juice or vinegar and leave until it sours. You can also buy sour cream at the supermarket.


What can you substitute for sour cream in recipes?

Thick Greek Yogurt or another kind of unflavored yogurt should work fine.


Can you substitute sour cream for cream cheese?

This works for dips and non-cooked items. If the sauce is to be frozen or cooked, the yogurt will break. If it is used in baking, it has less fat, and may or may not affect the recipe........No.They will taste 100% Different.You can substitute natural yogurt for sour cream in most recipes with good results and the advantage that the final product will be lower in calories because it has less fat. But many commercial yogurts are thickened with cornstarch or gelatin instead of being naturally cultured. These yogurts might not work in your recipe.Plain cream is not a good substitute for sour cream because it does not have either the thick consistency or the acidity of sour cream. In a pinch, you might be able to "sour" plain cream by adding a Tbs or two of vinegar or lemon juice.


Is it safe to reheat sour cream?

No, Because the cheese is a Dairy Product.


Is there a teenage acne mark fading cream?

Neutrogena Advanced Solutions Acne Mark Fading Peel is an excellent choice for reducing acne marks. The peel has been proven to work for others who have experienced acne scarring and marking. http://www.acne.org/neutrogena-advanced-solutions-acne-mark-fading-peel-with-celluzyme-reviews/334/page1.html


Can you use sour heavy cream?

Probably. The end result might be slightly different, but the recipe will still work - i.e the end result should still be edible.


If you put lemon juice on your face to get your freckles away well you get cancer?

get your freckles away? isn't that from that judy blume book....where it doesn't work?!?!?


How do i fade my freckles I dont want them gone. I have tried lemon juice like most people say but it didnt work. I brought some fade out cream which just burnt my face after a few week of using it?

Impossible.


What can you substitute for sour cream in a recipe?

Creme fraiche is a form of sour cream made using French cooking techniques. You can make it yourself by mixing room temp or slightly warm (not hot) fresh heavy cream (2 cups) with a little buttermilk (3 Tbsp), also room temp, in a glass jar, cover it and leave it in a warmish room temperature place for 24 hours (on top of the refrigerator is the best place for this). Stir every six hours or so. Stir once more and put in the refrigerator for another 24 hours and you will have some wonderful (better than sour cream) stuff!Otherwise, it depends on what you are making. Some recipes can use plain yogurt or cottage cheese blended until smooth or ricotta cheese. If you are using it at the table on a baked potato, for example, you can use the yogurt, ricotta, or cottage cheese.You can make yogurt cheese by placing plain yogurt in cheese cloth and let it drip until the watery liquids drain out (8 or so hours), leaving a wonderful soft yogurt cheese that is very much like sour cream.For baking, substitutions aren't always successful.It mostly depends on what you are making that needs sour cream. But, if my sour cream has gone bad or I don't have any I replace it with ranch dressing or french onion dip or I just do without it!