yes its meat
No, it is not safe to eat unrefrigerated sliced ham. Sliced ham should be kept at a temperature below 40°F (4°C) to prevent the growth of harmful bacteria. If left out at room temperature for more than two hours, it can become unsafe to consume. Always refrigerate sliced ham promptly to ensure food safety.
Pork...shaved ham is just ham sliced thin.
ask barrack obamma
This is a difficult question to answer, sliced ham should not be soft and mushy, so it is perhaps better not to eat it. However if the ham has been cooked properly and stored in a cool place since being cooked (and if it is from a shop, is still within is use by date) it should be OK to eat. It may be that it had too much water in it when it was packed. On balance however if food does not look OK, is out of date, has not been stored at the correct temperature and certainly if it smells bad - it is safer not to eat it.
Me personally wouldn't as I would think it was off and not good to eat as ham is not green
Typically, there are 3-4 slices of thinly sliced deli ham in a one ounce serving, depending on the thickness of the slices.
Nope, you only need to put it in the oven to heat it through. Or, you can just eat it cold.
to cook a 10 pound sliced lee ham it will take roughly 3 and 1/2 hours with the temperature set to about 425
Sliced ham should be heated in a crock-pot for about 2-3 hours on low heat until it reaches an internal temperature of 140F.
Yes their probably would of ate something similar to ham.
Is a pig a cannibal?
To ensure your ham stays moist after slicing it, you can wrap the sliced pieces tightly in plastic wrap or aluminum foil to prevent them from drying out. Additionally, storing the sliced ham in an airtight container in the refrigerator can help retain its moisture.