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Would anyone have a recipe for flummery- a sweet using jelly and carnation milk?
Wiki User
∙ 13y ago
I believe my mum used to make this, 1 tin of light evaporated milk( kept in fridge at least overnight)and two jellys.( she used the diet version)
Make up the jellys using only half a cup of water, cool them whip the cool jelly and cold milk till frothy. refrigerate then serve
Wiki User
∙ 13y ago
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