starch
Any type of food does not contain glycogen. Starch and carbohydrate will become glucose after entering our body. The glucose is then converted into glycogen by insulin. For what purpose? To maintain the blood sugar level. If the blood sugar level decreases, glucagon will convert the glycogen into glucose again.
In liver tissue
No, blood does not carry starch around the body. Starch is a complex carbohydrate that is broken down into glucose in the digestive system and then absorbed into the bloodstream for transport to cells where it can be used for energy.
Foods that contain glycogen include grains, fruits, and vegetables. Glycogen is a form of energy stored in the body and can benefit the body by providing a quick source of energy during physical activity or when blood sugar levels are low.
Most of the body's glycogen is stored in the liver and muscles. The liver stores glycogen for maintaining blood glucose levels, while muscles use glycogen as a source of energy during physical activity.
Starch in an ingested potato is broken down into glucose molecules through hydrolysis reactions during digestion, where water is used to cleave the glycosidic bonds between glucose units. Once absorbed, glucose can be utilized for energy or stored as glycogen in the liver via dehydration synthesis, where glucose molecules are linked together, releasing water. When blood glucose levels drop, glycogen can be hydrolyzed back into glucose, maintaining glucose homeostasis in the bloodstream. Thus, starch, glycogen, and blood glucose are interconnected through these biochemical reactions.
No, plasma does not contain starch. Plasma is the liquid component of blood, primarily made up of water, electrolytes, proteins, hormones, and waste products. Starch is a carbohydrate found in plants and is not a component of blood plasma.
Glycogen is the main form of carbohydrate storage in animals, primarily in the liver and muscles. It serves as a readily available source of energy for the body during times of need when blood glucose levels drop.
Glycogen is primarily found in liver cells (hepatocytes) and muscle cells (myocytes). In the liver, glycogen serves as a storage form of glucose to help regulate blood sugar levels. In muscles, glycogen provides a quick source of energy during periods of physical activity.
A(glycogen would be broken down into glucose b(insulin would be secreted by the pancreas c(glycogen would be formed d(cholesterol would be synthesized this are the answer
liver glycogen
No, glycogen is a stored form of glucose in the liver and muscles. When you need energy, glycogen is broken down into glucose, which is then transported through the blood to provide energy to cells. Glycogen itself does not travel through the blood as an energy molecule.