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What else can I help you with?
Why would granulated sugar dissolve in water than a sugar cube?
Granulated sugar would dissolve faster because there is more surface area exposed to the water.
Will hot or cold water make sugar dissolve faster?
Hot water will make sugar dissolve faster compared to cold water because the increased temperature causes the sugar molecules to move more rapidly and interact with the water molecules more effectively.
What are the variables of does sugar dissolving faster in hot or cold water?
Temperature: more sugar will dissolve in water at a higher temperature. The amount of water is also a factor, since more water will be able to dissolve more sugar. If you are wondering about the rate, and not simply the amount, of sugar dissolving, then the surface area of the particles is also important. The greater the surface area, the more rapidly it will dissolve (smaller grains of sugar would dissolve more rapidly than a sugar cube, for instance).
What happens if you mix sugar with cold water?
sooner of later the sugar would break down
Is sugar souble or insoluble in water?
Sugar is soluble in water, meaning it can dissolve in water to form a homogeneous solution.
How would you separate mixture of sugar and sand?
You could try running water through it (which would dissolve the sugar), collecting the water, and evaporate it to get the sugar back.
In hot water would coffee or sugar dissolve easier?
Sugar would dissolve easier in hot water compared to coffee. This is because sugar crystals are smaller and more soluble in water, allowing them to dissolve more quickly and easily. Coffee grounds, on the other hand, are larger and contain oils that make them less soluble in water.
Why does sugar not immediately dissolve when it is placed in water?
it is all about surface area. if you were to stir it the sugar crystals would have water on all sides, but when sitting in the bottom of a cup the water has to dissolve the crystals on the outside, and then it would keep going.
What is the maximum amount of sugar that will dissolve in 100ml water?
204g of sugar is the maximum amount of sugar that will dissolve into 100mL of water.
What would you form if you physically combined water and sugar?
If you physically combine water and sugar, the sugar would dissolve in the water, forming a sugar solution. The sugar molecules would separate and mix evenly with the water molecules, creating a sweet-tasting liquid.
How do you dissolve water and sugar?
by heating the water slowly and by stirring using a spoon, you can dissolve salt and sugar.
What is the appearance sugar when it is dissolve in water?
The sugar melted and disolved to water.
