Yes......you would have to, to keep it fresh
Yes anything with dairy in it should be refrigerated.
Yes. Ricotta cheese is perishable and needs to be refrigerated. This makes sense because it needs to be refrigerated before it is used as an ingredient in foods so it still needs to be refrigerated. Cream cheese icings on cake should also be refrigerated.
It depends on how you make the cheese cake. If it was baked, then it would be a good tip to refrigerate it. Uncooked cheese cakes taste the best when freezed!
Yes. For example: Ice Cream, Yogurt, and Cheese.
The historical significance of cream cheese; cream cheese is very important in today's societty. Without cream cheese, would we have Cheese Cake? No, the answer is that we would NOT have cheese cake if it werent for cream cheese. Would the bagel be half as good without cream cheese? It definatly would not. Cream cheese comes in a variety of flavours; from herb and garlic to strawberry cream! Becuase cream cheese is so fattening, it is one of the many reason there are so many overweight and obese people in the world. So, as you can see, cream cheese is a huge part of society. Without cream cheese, cheese cake would nit exist. I personally could not live without cream cheese.
Yes. It really should have been refrigerated before opening, too.
It should be. Frozen whip cream taste good! Excpecially on cheese cake!
You can substitute ricotta cheese for cottage cheese. I don't think it would work with cream cheese.
Once the cupcake is cooked and cold (otherwise the filling runs).
No. That would be disgusting.
i would eat it
NO. It doesn't make sense if Swiss cheese is classified as a cream cheese. It's because cheese is cheese and cream cheese is cream cheese.