yes
potatoes
Cheesy potatoes could be made with one potato or one hundred potatoes. The amount of cheese needed to make cheesy potatoes is directly influenced by the amount of potatoes used when making cheesy potatoes.
If it's a potato chip it tastes like fried potatoes with salt on the if its Cheetos it tastes like cheese.
No. I personally love potatoes. I like em' fried, mashed, baked and pureed. I love them roasted, toasted and covered with cheese. I eat them in stew, Do you?
Scalloped are first boiled. Fried potatoes can be deep fried like french fries or pan fried like hash browns. Scalloped potatoes are cooked in a casserole with milk or cream, butter, and and sometimes cheese. They only thing fried potatoes and scalloped potatoes have in common is that both dishes use potatoes.
Peel potatoes then use a cheese grater to shred them.
cheese,rice,and potatoes
chicken with mashed potatoes and home made mac and cheese!
That depends how you make them. Potatoes on their own should not be considered protein, but rather a starchy carbohydrate. If you make your mashed potatoes with butter, a little milk and parmesan cheese like most people, you'll have as much protein as the milk/cheese contain. It all depends how much you add.
Ricotta cheese is NOT a substitute for romano cheese. Use parmesan if you must. Ricotta cheese is more like cottage cheese. Romano cheese is a stronger, tastier than parmesan cheese also know as the pizza cheese.
this is called "Racqulette" it is great with little new potatoes and Swiss cheese and a glass of white wine! Yum!!
Alpine cheese being a specialty, several cheese dishes are very popular in France and elsewhere:The fondue savoyarde (cheese fondue)The raclette (melted slices of raclette cheese over potatoes), from the Swiss AlpsThe tartiflette (baked dish of potatoes and reblochon cheese)