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Ingredients
- 1 egg
- 1/2 C. milk
- 1 Tbsp. oil
- 1 C. diced apple
- 1 C. sifted flour
- 1 Tbsp. sugar
- 1 Tsp. baking powder
- Apple Fritters Syrup: 1/2 C. brown sugar
- 1/2 C. granulated sugar
- 1/2 C. water
- 2 Tsp. maple flavoring
- Beat egg with milk, then stir in oil and apple. Add combined dry ingredients, stir just until mixed. Drop from a tablespoon into deep liquid shortening heated to 365 degrees. Fry about 4 minutes or until brown and done in the middle. Pour on paper towels. Serve with hot Apple Fritters Syrup.
- Apple Fritters Syrup:
Mix all ingredients except maple flavoring in saucepan. Stir to mix. Bring to a boil. Remove from heat and add maple flavoring. Serve on Apple Fritters.
What else can I help you with?
How many calories is walmart apple fritters?
160
Does Mrs Paul's still make apple fritters?
no
Does Mr's Paul still make Apple fritters?
no
When was Apple Fritters used in US history?
it was never used
What are some desserts that start with the letters a?
· Amaretto Cheesecake · Angel Food Cake · Apple Cobbler · Apple Fritters · Apple Pie · Apple Strudel
What is the best selling donut that Tim Horton makes?
dutchies and apple fritters
A pastry that is filled with apples?
You can make several delicious pastries filled with apples, including apple pies, apple turnovers, apple fritters, apple cakes, apple crisps and apple cobblers to name a few.
What can be giving to get rid of gas in kids?
Not eating beans, that's for sure! Well apple fritters make me fart though.
Were Apple Fritters common in Tudor times?
yes they were and they were also eaton usually whith a dollop of honey on the side to sweeten it because honey was expensive.
What desserts start with the letter a?
Desserts that start with the letter a:amaretto cheesecakeangel food cakeapple cobblerapple frittersapple pieapple strudel
What are the types of food in Tanzania?
Some of the main foods are: Ugali, Pilaw, Chapati, Beans and Rice. Many restaurants serve delicious Roasted Meat, and Apple Fritters.
Where did apple fritters originate?
Apple fritters are believed to have originated in Europe, with variations of the dish appearing in several countries. The concept of frying fruit in dough can be traced back to medieval times, particularly in regions like France and Germany. Over time, the recipe evolved, leading to the sweet, deep-fried treats we know today, which became popular in the United States, especially among American apple orchards. Today, they are enjoyed as a beloved pastry in many cultures around the world.
