Bacon Cheeseburger Upside-Down Pizza

Answer 1

Ingredients

• 1 lb Lean ground beef
• 1 md Onion, quartered, sliced
• 1 md Bell pepper, cut in bite
• sized strips 6 ea Slices bacon, crisp cooked
• and crumbled 14 1/2 oz Can chunky Pizza sauce
• 3 ea Italian plum tomatoes
• 4 oz Cheddar, 6 slices
• 2 ea Eggs
• 1 c Milk
• 1 T Oil
• 1 c Flour
• 1/4 t Salt
• 2 ea Slices bacon. crisp cooked,
• crumbled
• 1. Heat oven to 400 degrees. In large saucepan, brown ground beef with
• onion and bell pepper; drain. Stir in 6 slices crumbled bacon and pizza sauce. Spoon into ungreased 13x9-inch (3-quart) baking dish. Sprinkle evenly with tomatoes; top with cheese slices.
• 2. In medium bowl, beat eggs slightly. Add milk and oil; mix well.
• Lightly spoon flour into measuring cup; level off. Add flour and salt; beat 2 minutes at medium speed. Pour evenly over cheese slices. Sprinkle with 2 slices crumbled bacon.
• 3. Bake at 400 degrees for 20 to 30 minutes or until topping is
• slightly puffed and deep golden brown.

Nutrition Information Per Serving: 460 Calories, 27 g Fat, 870 mg Sodium