answersLogoWhite

0

Ingredients

  • 1 ea Chicken
  • 3/4 c Bell pepper, chopped
  • 2 qt Chicken broth
  • 1 pk Spaghetti
  • 3/4 c Celery, chopped
  • 2 ea Cubes chicken bouillon
  • 1 lb Velveeta cheese w/peppers

Boil chicken in water. Remove and debone. Add chicken cubes to broth: should be 2 qts. water. Cook spaghetti in broth until most of liquid is absorbed. Add remaining ingreds.

User Avatar

Wiki User

13y ago

What else can I help you with?