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Ingredients
- 1 cn 10 oz baby clams *
- 1 c Light cream
- 1/2 ts Worcestershire sauce
- 4 ds Tabasco sauce
- 1/8 ts Pepper
Salt to taste Chopped chives Paprika * add juice from the can. Put clams and juice in a blender; cover. Blend on high speed until smooth. Add cream, Worcestershire sauce, Tabasco sauce, pepper and salt. Serve chilled; sprinkle with chives and paprika. A little milk can also be added if you prefer a thinner bisque; but must be added during the blender process.
What else can I help you with?
What is a thick creamy lobster soup?
A rich, thickened cream soup that is often made with shellfish is a bisque or chowder. I can think of two delicious soups that are rich and creamy and have shellfish as ingredients called New England Clam Chowder and Lobster Bisque. There are many others, too
What are some good soup recipes?
A list of good soup recipes should include vegetable, chicken noodle, tomato, onion, pea, beef stew, tortilla, clam chowder, cheese and broccoli and lobster bisque.
What is name of thin soup?
A broth Consomme.
What is a sign that a clam is in the area clam?
You will see a clam.
Which thick soups are most likely to contain seafood?
Thick soups that are most likely to contain seafood include chowders, such as New England clam chowder and corn chowder, which often feature clams or other seafood. Bisques, particularly lobster bisque and shrimp bisque, are also rich, creamy soups that highlight seafood flavors. Additionally, bouillabaisse, a traditional Provençal fish stew, combines various types of fish and shellfish in a thick, flavorful broth.
Is a manila clam a fresh water clam?
No, the manila clam is saltwater.
What rhymes with lamb that means shellfish?
It is a clam.
What does a clam start of as?
a clam
Can a clammed clam clam?
YES! I think... They can also clam up! -Happily!
What is the common name of the clam?
clam.
What is an ark clam?
An ark clam is a form of edible saltwater clam in the family Arcidae.
Is a clam a vertebrates or invertebrates?
A clam is an invertebrate , it belongs to Mollusca .
