Ingredients
Brown the ground beef in 2 tbsps olive oil. Add all the other ingredients, except the bread crumbs, and simmer for 3 hrs. Also, put can of tomatoes thru a food mill to remove seeds before adding to sauce. Finally add enough bread crumbs to thicken to the proper consistancy or however you like it.
As best I can tell, a "coney sauce" for hot dogs compares to a "chili sauce" for hot dogs in these ways: The coney sauce is sweeter. The coney sauce may omit garlic entirely. If used, garlic appears in smaller proportions in coney sauce than in chili sauce. The coney sauce may omit chili powder entirely. If used, the chili powder appears in smaller proportions in coney sauce than in chili sauce, and additional cumin is virtually never added. The coney sauce may include sweet pickle relish. Tomato ketchup is almost always the tomato component of coney sauce; it is sometimes the tomato component of chili sauce. It's worth noting that "Coney Sauce" seems to be a term with Michigan, not New York origins - making it a weird pair with "Michigan sauce", which seems to be a term with upstate New York, not Michigan origins. I have a sneaking suspicion that the two are closely related though the relation is at least for now lost in the mists of time and hoppy beverages.
A coney is a hot dog on a steamed bun, covered in hot, chili with no beans, topped with onions and mustard. Loose meat coney is also a favorite and it is a bit different. It is the same hot dog covered in the same chili sauce and topped with loose meat, seasoned hamburger. This is then topped with the same onions and yellow mustard.
* Bechamel sauce(White Sauce) * Espagnol Sauce(Brown Sauce) * veloutes Sauce * Tomato Sauce * Mayonnaise Sauce * Hollandaise Sauce
Perhaps you mean the expression "What's sauce for the goose is sauce for the gander"?
pink sauce
Sauces (no apostrophes)
rojo chili sauce is red chilis sauce, which is sauce made of red chiles
Bolognese sauce is meat sauce.
The homonym for "sauce" is "source."
Extra sauce will give you more sauce than just the usual amount of sauce.
Either barbecue sauce or even hot sauce
because duck sauce is made from duck and is a sauce.