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Besides grilling burgers, steaks, chicken or ribs, you can actually make your whole dinner on the grill. Marinate vegetables like peppers, onions, eggplant and asparagus in a mixture of oil, vinegar and herbs. Then place the vegetables in a grilling pan or on a sheet of heavy duty aluminum foil and grill until crisp but tender. Place parboiled red potatoes onto metal skewers and cook on the grates until fork tender.

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