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Dehydrator Barbecue Sauce

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Anonymous

13y ago
Updated: 9/16/2019

Ingredients

  • 1 c Onions, dehydrated
  • 1 c Ketchup
  • 1/4 c Sweet peppers, dehydrated
  • 2 T Louisiana hot sauce
  • 1/4 c Parsley, dried
  • 1 T Salt
  • 1/2 c Honey
  • 1/2 t Mint, dried
  • 1 T Lemon juice
  • 1 c Dry white wine
  • 3 T Lea & Perrins
  • 3 T Vinegar
  • 1 T Liquid smoke
  • 1 c Water

Put all the dried ingredients in a pot and add water. Let it set a little while. Add the wine and the rest of the ingredients. Cover and cook for several hours. I use a food dehydrator to preserve vegetables when they are in season, then I store them and use them when I need them.

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Wiki User

13y ago

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