Ingredients
Place green beans in a small nonmetal bowl. Sprinkle with water. Micro-cook, covered, on 100% power for 5 to 6 minutes or just till tender. Let stand, covered, while preparing butter mixture. For butter mixture, in a custard cup micro-cook butter or margarine, uncovered, on 100% power for 30 to 45 seconds, or till melted. Stir in toasted almonds and lemon juice. Drain green beans; spoon butter mixture over green beans.
Ingredients1 c Frozen Cut Green Beans2 t Water2 t Butter Or Margarine2 T Slivered Almonds, Toasted1/2 t Lemon JuicePlace green beans in a small nonmetal bowl. Sprinkle with water. Micro-cook, covered, on 100% power for 5 to 6 minutes or just till tender. Let stand, covered, while preparing butter mixture. For butter mixture, in a custard cup micro-cook butter or margarine, uncovered, on 100% power for 30 to 45 seconds, or till melted. Stir in toasted almonds and lemon juice. Drain green beans; spoon butter mixture over green beans.
The beans in green beans are usually white or a brownish color. The pod, or hull is green.
You don't string green beans. Unless you want to for some strange reason. But there are many kinds of green beans. 'String green beans' is the name of a common type of green bean.
Nope. I eat green beans all the time
Green beans are unripe bean pods. When you eat green beans, you are eating beans, but they are still in the pod. EXACTLY u r still eating yummy beans! in a pod with the beans concealed inside!
no if rats eat green beans they will get sick.
Noth' in is inside the green beans.
Green Beans
Greens bean are not a starchy vegeatable - revolutionhealth.com Green beans, compared with dry beans, provide less starch. - Wikipedia.org
yes
Why green beans do not grow without soil
were do green beans grow in the world