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Ingredients
- 1 each pie shell, 9 inch, prebaked
- 1 cup ham, smoked or cooked, diced
- 3 each eggs
- 1 cup mozzarella, or jack cheese, grated
- 3/4 cup whipping cream
- 1 pepper, to taste
- 1 tablespoon basil, fresh, chopped
- 1 tablespoon parmesan cheese, grated
- 1 tablespoon mustard
- GARNISH
- 1 each tomatoe, sliced
- 1 basil, leaves or parsley
Prebake pie shell for 5 minutes at 400 F.
Mix ham, cheese and basil leaves.
Spread mustard on bottom of prebaked pie shell. Sprinkle with ham-cheese mixture.
Beat eggs, cream and black pepper. Pour mixture over ham and cheese in pastry shell. Sprinkle with parmesan cheese.
Bake, uncovered, at 350 F. on middle rack of oven for 30 to 35 minutes until filling is set and lightly browned. Garnish with fresh basil leaves or parsley and sliced tomatoes. Serve immediately.
What else can I help you with?
Is quiche a Jewish food?
Although many Jews enjoy a good quiche and it is possible to make a kosher quiche, quiche are French in origin.
How can you tell when quiche is done?
You can tell when quiche is done by inserting a knife or toothpick into the center of the quiche. If it comes out clean, the quiche is done. Additionally, the edges of the quiche should be set and slightly golden brown.
When do you eat quiche?
You can eat quiche whenever you want
Where can you see a picture of quiche?
There are photos of quiche at the related links.
Can you put tomato in a quiche?
Yes you can put tomato in a quiche you can also put in a quiche pepper bacon tomato mushroom.
How can you tell if quiche is done?
You can tell if quiche is done by inserting a knife or toothpick into the center. If it comes out clean, the quiche is done.
Where can I find a recipe for quiche on the Internet?
You can find quiche recipes online at cooking websites like recipes.com that will help you find the kind of quiche you want and how to make it. Have fun cooking your quiche!
What country did Quiche come from?
It is now from France but it actually originated form Germany.
Do they eat quiche in Europe?
Yes. Quiche originally comes from Europe.
How can you tell when quiche is done baking?
You can tell when quiche is done baking by inserting a knife or toothpick into the center. If it comes out clean, the quiche is done.
How do you know when a quiche is done baking?
You can tell when a quiche is done baking by inserting a knife or toothpick into the center. If it comes out clean, the quiche is ready.
How can you determine when a quiche is fully cooked?
You can determine when a quiche is fully cooked by inserting a knife or toothpick into the center of the quiche. If it comes out clean, without any liquid or uncooked egg mixture, then the quiche is fully cooked.
