This casserole dish is quick and easy to prepare. It also goes great with a variety of different vegetables to make a healthy and delicious meal. It's great for busy days, because it can be made ahead of time and stored in the refrigerator to heat up when the family is ready to eat.
Serves 6.
About 1 cup.
Ingredients1 lb Hamburger 12 oz Can corn1 Diced medium onion 1 cn Cream of mushroom soup8 oz Pkg cooked noodlesServings: 1 Salt and pepper to taste Brown hamburger and onion. Layer noodles, corn and hamburger in buttered casserole. Cover with soup. Repeat layers. Season with salt and pepper. White sauce may be used with soup. bake for 1 hour at 350 degrees. Makes 6-8 servings.
I don't know why they stopped making it but I would really like if they brought it back. It was so good. I could eat that every day.
I have a good hamburger patties recipe. The advantage of making your own patties or sausages is that you can avoid all the additives, artificial flavorings, colorings, carbohydrate fillers (and sometimes sugar) that store bought sausages or patties contain. I use this hamburger patties recipe to make patties or sausages that have only 0.5 grams of carbohydrate per large serving. In fact, when I use this recipe I usually leave out the oats (which are optional) so that that the patties have only a trace of carbohydrate. For the sausage and hamburger patties recipe, see the page link, further down this page, listed under "Related links." ----
Don't use it. Throw it away. It might not appear spoiled in the traditional sense (moldy, bad odor, slimy), but bacteria could have grown and toxins could have formed that could make someone sick.
The french word for hamburger is : hamburger but it is pronounced differently.
hamburger patty.sounds like delicious.
No, a hamburger is not an Italian food. The Hamburger originally, is an American food.
hamburger
hamburger with cheese
A hamburger
Most hamburgers are beefburgers.