This is super kid-friendly because there is hardly any cooking involved. After you melt the chocolate, they are free to assemble and decorate as they please (with no need to worry about flames or other kitchen dangers). They can be made around the holidays, especially Thanksgiving! Ingredients: 1 package fudge-striped cookies 1 12-ounce package of Chocolate Chips (your favorite flavor) 1 Package marshmallows, Reese's cups or gum-drops A tube of decorators' frosting, yellow or orange is preferable Instructions: Place cookies on a baking tray lined with wax paper. Place chocolate chips in a heat proof bowl and place in microwave. Microwave at 30 second intervals, stirring in between, until all chips are melted. Using a toothpick, pick up marshmallow (or Reeese's or gum drop) and dip into melted chocolate. Immediately, place on top of cookie. Carefully, pull out toothpick. Place cookies in refridgerator to chill and set. When firm, pipe a pilgrim's buckle on front of hats.
To enhance the flavor of your dessert using chocolate chips for dipping, melt the chocolate chips in a double boiler or microwave, then dip fruits, cookies, or other treats into the melted chocolate. Allow the chocolate to cool and harden before serving for a delicious and decadent touch to your dessert.
Just buy low-fat cookie dough! If your making home-made cookies, Use low-fat ingredients.
Yes, I am interested in dessert.
Yes, I am interested in dessert.
You can make a delicious dessert using thin chocolate by melting it and drizzling it over fruits, nuts, or ice cream. You can also use it to make chocolate bark by spreading it thin and adding toppings like dried fruit or crushed cookies.
The dessert looked delicious.For dessert, we have cake.He was not in the mood for dessert.You won't get any dessert unless you finish your greens.
The knowledge that there would be fresh cookies at home was a great enticement for the college student to come home immediately following final exams.
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To make a delicious dessert using applesauce instead of eggs, you can use applesauce as a substitute in recipes that call for eggs. Applesauce can add moisture and sweetness to the dessert while also helping to bind the ingredients together. Simply replace each egg with 1/4 cup of applesauce in your recipe. This substitution works well in baked goods like cakes, muffins, and cookies.
One website that has healthy dessert recipes (and very tasty!) is http://www.eatingwell.com/recipes_menus/collections/quick_healthy_dessert_recipes. Here you can find desserts ranging from pineapple-raspberry parfaits to blueberry and white chocolate chunk ginger cookies to indoor s'mores. Many of these desserts are healthy and you can make quickly.
One creative way to incorporate ice cream jello into a dessert recipe is to layer it with cake or cookies to make a trifle. Another idea is to mix it with whipped cream and fruit to create a parfait. You could also use it as a filling for cupcakes or as a topping for waffles or pancakes.
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