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Ingredients
- 1 c Butter or margarine,
- softened 3/4 c Peanut butter
- 3/4 c Sue Bee Honey
- 3/4 c Brown sugar
- 1 t Vanilla
- 2 Eggs
- 1/3 c Unsweetened cocoa
- 1 t Baking soda
- 1/2 t Salt
- 2 1/3 c Flour
- 10 oz Peanut butter cups, cut up
- 1 c Semisweet Chocolate Chips
Mix butter, peanut butter, Sue Bee Honey, brown sugar, vanilla and eggs until smooth and creamy. Add dry ingredients until mixed. Dough will not be stiff. Mix in cut-up peanut butter cups and chips. Refrigerate dough 2 hours. Preheat oven to 325'F. Drop by heaping teaspoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes.
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∙ 12y ago
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Punctuation We need two egg butter and one half cub milk for the cookies?
The correct punctuation and grammar for this sentence is as follows: We need: two eggs, butter, and one half cup of milk for the cookies.
Can olive oil replace butter in cookies and biscotti?
No, and for two reasons. Oil, any kind, will make your cookies lose their shape and they will spread all over the cookie sheet, and secondly, olive oil while it taste good would not taste good in cookies.
How much applesauce for 1 stick of butter?
.....in home ec our teacher told us to use the same amount of apple sauce as the recipe calls for butter...but that was for cakes, like porous bakes, cakes, some cookies etc...i know that you can also use bananas instead of butter too.
Can you mix crisco shortening with vegetable oil for peanut butter cookies?
if a peanut butter recipe call for vegetable oil 1/3 cup and I only have 1/4 cup can I melt crisco shortening and add to the vegetable oil.
How much butter could a buttercup cup if a butter cup could cup butter?
a cup fill
How many grams of butter are in a cup?
There are 225 grams in one cup of butter.
How many grams of half cup of butter?
1/2 cup of butter=113.5grams of butter=1stick of butter=1/4pound of butter=4ounces of butter=8Tablespoons of butter=14teaspoons of butter
How much flour would you need to make two batches of cookies?
It will depend on the recipe you are using and what kind of cookie you plan to make. Here is how you can figure it out.First, you need to know:How many cookies does your recipe say it will make?Let's pretend it says 2 dozen, which is 24.How much butter does the recipe call for, to make that many cookies? Let's pretend it calls for 1/2 cup of butter.Replace the example numbers (24 cookies and 1/2 cups butter) with the answers you get from above.Then, you divide 150 by 24. The answer is 6, so this means you need to make 6 batches of cookies using that same recipe.Next, multiply 1/2 cups of butter x 6 batches. The answer is 3 cups of butter - that's how much butter you will need to make 150 cookies.Remember, this is an example, you will need to use your own numbers, according to your recipe.
What is one cup of butter equal to in canola?
One cup of butter equals one cup of canola.
How many grams is half cup butter?
1/2 a cup of butter is equal to one whole stick of butter
How much butter equals half cup lard?
Half a cup of butter.
Why do your cookies always come out fluffy?
You should try to use baking powder instead of baking soda, if that's not the problem try using about 2/3 cup of oil instead of 1 stick of margerine or butter or chill your dough for about 2 hours before you bake the cookies. you could also use more butter.
