If you are a backyard chef, a grill is probably in your arsenal when cooking for friends or family. Using cedar planks for direct grilling can give not only a unique flavor, but a fresh new presentation of everyday grilling staples.
Getting your planks readyTo correctly grill with cedar planks, there are a few easy steps. The first is to prepare the planks for grilling. Pre-soaking the planks is the first step. Soaking the planks in water opens the pores of the planks for good grilling. You can use just water, or try a citrus juice to give your planks a different flavor when grilling. An overnight pre-soak is always recommended, but if you only have a few hours, it is fine to go without one.
You can store pre-soaked planks in the freezer, so they are ready when it is time to grill. When you are ready to cook, just take the planks out of the freezer and thaw them using hot water, and you are ready to grill in less than 30 minutes. Get the planks ready for the grillAfter the planks are pre-soaked, wipe them down and rub them with some oil, so they are ready to cook any meat or vegetables you want. You can even add spices like garlic, salt and pepper to the planks to give them an extra kick as they grill meat. Get your grill started, and put the planks on to get them preheated.
Always have a spray bottle of water with you, in case the planks or the food grilling catches on fire. Plank your meatNow you are ready to grill. Get the meat for grilling, season it and put it on the plank. Once the heat hits the plank, it smolders, so the flavor of the cedar transfers to the meat, giving it full flavor. Cook the meat to your desired taste, and serve it up.
Grilling with cedar planks is a way to transfer the taste from the planks into fish and other meats by simply using a few steps to extract the flavor.
cedar planks
Plankhouses were made from cedar bark, cedar planks, and cedar logs.
Yes.
Cedar planks are fabulous for grilling seafood- especially salmon. When you grill the salmon on a cedar plank it gives it a nice subtle smoky flavor. It's really delicious, just make sure you properly season the plank before you start.
Cedar planks.
Cedar planks.
Cedar Planks are boards usually cut from aromatic Cedar which is a type of tree. These boards can be used for building and construction and can also be used for cooking on a BBQ to add an interesting flavor to fish and seafood.
cedar planks
Mr. Mooty khara
cedar planks
because it makes the house stronger.
Cedar Grilling Planks are mostly used for barbeque and hot foods to be placed on. This is good equipment to protect your home and yourself from the hot surface or the knife while cutting the food.