Quick Hummus

Answer 1

Ingredients

• 1 cup garbanzo flour
• 1 1/2 cup water, cold
• 4 tablespoon lemon juice
• 4 tablespoon sesame tahini
• 3/4 teaspoon sea salt, optional
• 1/4 teaspoon garlic powder, or 1 garlic clove, pressed
• 2 tablespoon olive oil

In a saucepan stir garbanzo flour into the cold water until smooth. Heat mixture until bubbly, stirring constantly. Remove from heat. Add lemon juice, tahini, garlic and salt if used. Mix well; cool. If mixture appears to be too thick, add more water before serving. Pour oil over hummus, or stir into the mixture.