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Roasted Potatoes

Updated: 11/10/2022
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12y ago

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Ingredients

  • 1 1/2 lb Idaho potaotes, peeled and
  • Cut into 1-1/4-inch chunks 3 tb Rendered goose or duck fat
  • (I use olive oil) 1 tb Chopped fresh parsley
  • 2 ts Chopped fresh garlic

Chopped by HAND Coarse (Kosher) salt Contributed to the echo by: Janice Norman Originally

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12y ago
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Q: Roasted Potatoes
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