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Ingredients
- 1 1/2 cup water
- 1/2 pound shrimp, fresh, medium sized, unpeeled
- 3 oz cream cheese, softened
- 8 oz sour cream
- 1 each italian salad dressing mix envelope (0.7-oz)
- 2 tablespoon green pepper, finely chopped
- 2 teaspoon lemon juice
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill, peel, devein, and chop shrimp.
Beat cream cheese at medium speed of an electric mixer until creamy. Stir in sour cream, shrimp, and remaining ingredients. Cover and chill at least 1 hour. Serve with fresh vegetables.
Yield: 1 2/3 cups
What else can I help you with?
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Its a type of dip for Indian dishes.
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that dip is probably mild spicy!
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Shrimp dip is mainly cream cheese, mini peeled shrimp, mayonnaise, and enhanced with lemon zest, parsley, finely-chopped scallions, black pepper & tabasco sauce. It is an excellent appetizer which can have many variations.
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A bean dip is a spicy dish often served as an appetizer. It can be made from garbanzo beans as well as other ingredients.
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