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what are the major differences between the pig and cattle based on their external anatomy?
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What is the importance of knowing the external anatomy of beef cattle?
It helps when trying to judge conformation, body condition, and describing the location of an injury or the symptoms of a disease/illness to a veterinarian. Knowing the external anatomy of beef cattle is not exclusive to the show world.
What is the difference between internal and external parasites in cattle?
Internal parasites in cattle can be worms in the intestinal tract and external ones would be ticks, flies and fleas on their skin.
What is the importance of knowing the anatomy of beef cattle?
As mentioned in the related question below, knowing the anatomy in general (both internal and external) can help a producer pin-point where a cow is injured or what may be affected if it is sick. It can also help a producer understand and know what part of a cow's anatomy can be affected when it gets a disease or becomes sick.
What is the anatomy of beef cattle?
The anatomy of beef cattle is knowing the various parts of a beef animal, from the parts of its body (such as the nose and the tail), to the parts which are used for beef. Knowing the anatomy of beef cattle helps a meat processor in determining what cuts of beef to make and where he needs to divide a carcass in order to obtain the various cuts of beef you see on the meat section of your grocery store. It also helps in selecting the best beef cattle to breed and show in the show-ring.
What are the similarities and differences with regards to cattle rearing in North and south America?
because cattle rearing is famous.
What is the relationship between a cattle and cattle egrets?
mutualism
What are the differences between pasture-fed and feedlot-fed cattle?
Besides how they are housed, where they live and what they are fed, there are almost no significant differences between them. The primary difference is how they are fed. Feedlot cattle are fed an 85% grain or concentrate diet (the rest is forage), and pasture-fed cattle are obviously set to graze grass on pasture.What's interesting in this respect is that feedlot cattle have been pastured before they entered the feedlot. These cattle have been on pasture pretty well since the day they were born, and remained so for a year and a half (~18 months) before being sent to the feedlot to be "finished" for beef. Even the weaned calves that enter the feedlot are put on pasture in the summer for 5 or 6 months, and in the winter or during the times when they cannot be on pasture they are fed a forage-rich diet. Pastured cattle will also be fed the same way if they do not have pasture to graze on, because not all areas can raise cattle on pasture all year round.The differences that may be seen is when cattle are mere days away from being sent to slaughter. Feedlot cattle are younger and somewhat fatter than pasture-finished cattle, being finished at around 20 to 24 months of age. Pasture-finished cattle are not as fat, but still well conditioned, but older. By the time they are ready for slaughter, they are around 28 to 30 months of age. Breeds and breeding matters little between feedlot and pastured cattle, feed efficiency is not breed specific, but individual-specific within and between breeds.
Can one also transport horses in a cattle trailer?
Although you can transport horses in a cattle trailer it is not a good idea. Horse and cattle trailers have small but important differences in design for the safety and comfort of the animals.
What word describes the relationship between the cattle egrets and the cattle?
commensalism
What are the differences between poultry and cattle's digestive systems?
The poultry digestive system is similar to that of a human. The cow's digestive system is designed so that it chews its cud several times to get the maximum nutrition from it.
Is there a difference between leather hide made from dairy cattle and beef cattle?
no
How long did the cattle trade flourish?
cattle trade was between 1866 and 1886
