Normal Coleslaw- 1 tablespoon, or 40g is equal to 1 point.Reduced Fat Coleslaw- 1 tablespoon, or 40g is equal to half a point.
Depends on what the coleslaw has added and whatnot...but for the generic amount of calories in 1 cup of coleslaw is 196 calories. * This is an estimate.
1/2 cup to 1 cup
For a Gourmet Chef, the portion size CAN NOT be bigger than the size of your palm
For a Gourmet Chef, the portion size CAN NOT be bigger than the size of your palm
coleslaw
The average dinner in the United States typically consists of a protein such as a chicken breast or small steak, a side of vegetables usually a cup or more, and a grain such as a potato or bread slice.
1/2 cup is 60 calories.
I think that a 1/2 lb is way under, Cabbage is very tight and dense. I'd say closer to 4lbs about 1/2 of a pound
Portion sizes for vegetables and sides are generally 1/2 cup each. The norm for meat is 4 ounces.
Coleslaw can be served with potatoes. Some people prefer to add potatoes, some do not. If you do want to put potatoes into the coleslaw, make sure you cook them until tender; potato coleslaw.
The word coleslaw has two syllables. (cole-slaw)