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The cattle were set free to graze on "open" or public land and were marked by those who owned them so after breeding they were let go in the spring and would be regathered during the fall and as a result they grew to such an immense size that they began to overgraze and caused the rangelands quality to decrease and as a result they all suffered resulting in the deaths of a great deal of the cattle causing an end to open range ranching

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What contributed to the end of open-range cattle ranching in the mid-1880s?

The invention of barbed wire ended the open range


What factors contributed to the end of open-range cattle ranching in the mid-1880s?

Drop in beef prices and the invention of barbed wire


Which factors contributed to the end of open range cattle ranching in the mid?

Drop in beef prices and the invension of barbed wire. NOVANET


What factors contributed to the end of open range cattle ranching in mid 1880?

Drop in beef prices and the invention of barbed wire


What impact did windmills have on settlements and the open range method of ranching?

No


What were the results of the invention of barbed wire?

Barbed wire spelled a end to the period of ranching by open range- it permitted the construction of cheap fences.


Which factors contributed in the end of open-range cattle ranching in the mid 1800s?

Drop in beef prices and the invension of barbed wire. NOVANET


WHAT did open range of Texas Colorado and Wyoming become important areas for?

cattle ranching


Which factors contributed to end of open-range cattle ranching in the mid 1880?

The end of open-range cattle ranching in the mid-1880s was primarily due to overgrazing, which depleted grasslands, and the harsh winter of 1886-1887, known as the "Great Die-Up," which killed a significant number of cattle. Additionally, the expansion of barbed wire fencing allowed farmers to enclose their lands, restricting cattle movement and competition for resources. The economic shift towards more controlled and sustainable ranching practices also played a role in this transition.


Which factor contributed to the end of the open range in the American west?

The end of the open range in the American West was primarily due to the introduction of barbed wire, which allowed ranchers to enclose their lands and manage cattle more effectively. This fencing limited the open grazing areas that had previously allowed cattle to roam freely. Additionally, factors such as overgrazing, drought, and the expansion of agriculture further diminished the viability of open-range cattle ranching. Together, these elements transformed the landscape of ranching and led to the establishment of more structured land ownership and use.


What is open range ranching?

Open Range refers back to the time when ranchers did not fence their property. The cattle roamed free with only brands to identify them to a rancher.


What is close range ranching?

Just ranching, or "modern-day" ranching, if you will.