Yes, an octopus is a shellfish. It is also a mollusk which is a shellfish.
They have no shell but yes they are technically shellfish. If you have a shellfish allergy you can't eat octopus.
because shells have some greams in them
They are chambered nautilus, octopus, giant squid, giant clam
Fish, octopus, crabs, shellfish,etc.
Octopus is generally considered a seafood that is lower in purines compared to other types of shellfish and certain meats, making it a better option for those with gout. However, individual responses can vary, and it's essential to consume it in moderation. If you have gout, it's advisable to consult with a healthcare provider or nutritionist for personalized dietary recommendations.
A shrimp is a shellfish. Although there's a little difference between them. They are pretty different even if they are Shellfish. Some people are Allergic to Shellfish and they aren't allergic to Shrimps.
Yes, krill is considered a type of shellfish. Shellfish is a broad category that includes various aquatic animals with shells, such as crustaceans and mollusks. Krill falls under the category of crustaceans, which also includes shrimp, crabs, and lobsters. As a result, krill is often grouped with other shellfish in culinary and nutritional contexts.
No, it doesn't matter whether shellfish and pork are real or fake - they can't be kosher.
No. Octupi are cephalopods.
A scallop would be considered a shellfish, not a potato.
Blue-ringed octopus is considered to be quite dangerous because it is extremely poisonous.
No. Scallops are mollusks and shrimp are crustaceans.