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What substance is secreted from the gallbladder to emulsify fats in the small intestine?
Bile
Bile is said to emulsify fats. what is to emulsify?
To break the large fat down into smaller fats pieces.
Which of the following is true of bile salts?
They emulsify fats in the duodenum.
Does bile contain enzymes that emulsify fats?
Yes! Bile salts are produced in the liver, stored in the gall bladder and secreted in the small intestine's duodenum. Because they emulsify fats, they are often thought of as digestion's detergent.
Does an acid or a base emulsify fats and oils?
Bases dissolves fats and oils by reacting with them to form soap. :) I'm not sure if dissolves is like the same thing as emulsify.... sorry.... Hope I helped! :)
Is secreted by the and acts to emulsify in the?
Bile is secreted by the liver and acts to emulsify fats in the small intestine. It helps break down large fat droplets into smaller droplets, making it easier for enzymes to digest and absorb fats.
How does the liver helps the body?
Liver secretes bile juice which is stored in gall bladder. Bile is alkaline and contains salts which help to emulsify fats present in the food.
What properties of bases make them useful for unclogging drains?
The solubilise/emulsify fats (which includes grease)
Where are the bile salts that help emulsify fat produced?
They are made by the liver and are stored in the gall bladder. They help breakdown fats into smaller lipids.
What kind of nutritional substance is broken down by bile?
Bile breaks down fats (lipids) in the digestive system. It helps emulsify fats into smaller droplets, making it easier for enzymes to break them down into fatty acids and glycerol for absorption in the intestines.
Which food substance insulates the body?
Fats are a food substance that can help insulate the body by providing a layer of insulation under the skin. This helps regulate body temperature and protect against heat loss in cold environments.
Define gall bladder?
The gall bladder manufactures bile which is used to emulsify fats for easier digestion.
