the grew only enough for themselves
Europeans needed African slave labor in the Americas to work on plantations and in mines, as the indigenous population was not numerous enough or resistant to diseases. The African slave trade provided a constant supply of labor for the growing colonial economies.
Yeomen farmers lived wherever they could purchase ten acres or so of areable land to support their family on subsistence farming. Generally half their cultivation was in food for the family and half in forage for animals. They often experimented with cash crops or products such as whisky to generate cash. Because so much work has to be done in so short a time, sometimes neighbors gathered for harvesting, sometimes hired hands (slave or free) helped. Although both the North and South had white populations of about 85% living on family farms, yeomen farms were not generally located amidst slavery and large plantations. Southern yeomen farmers were usually found in upland Piedmont and valley counties, away from the coast and major river arteries. Especially in the North, with the transportation and industrial revolution that evolved in the early 1800s, marketing of their crops, and machinery allowed a farmer and his sons the ability to be self-sufficient.
increased because people had more food to feed their families (: This happened because Hunting did not provide enough food. Once settlers learned how to farm food became more plentyfull ect. Witch means familys became bigger.
People satisfy their basic needs with subsistence agriculture by growing food crops for their own consumption. They rely on small-scale farming to produce enough food to feed themselves and their families. This type of agriculture typically involves minimal use of technology and is focused on meeting immediate nutritional needs rather than profit.
People have to learn to make everything for themselves because nobody did it for them. They needed clothes to protect their bodies, they needed shelters to survive among bad conditions (weather, animals). They were clever enough to use all the materials that was available for them: animal skins, caves, branches, bones, stones, etc.
grew only enough to feed themselves.
substance farming
Early Farmers in the Indus Valley produced enough grain for themselves and others.
Early Farmers in the Indus Valley produced enough grain for themselves and others.
they had hunt, grow enough crops for their families
commercial farming.answer:subsistence farming.
They would keep enough to clothe themselves and their families.
When farmers are only able to produce enough food for themselves with nothing left to trade or sell, it is referred to as subsistence farming. This type of agriculture focuses on growing enough food to meet the needs of the farmer's family, rather than producing surplus for sale or trade. Subsistence farming often limits economic growth and can make farmers vulnerable to food insecurity if crops fail.
other people could have had jobs as fisher men, entertainers, barbers, etc. and they would have earned enough money to have a good life.
Kenyan farmers need to sell their crops in order to make enough money to live. If they could not sell their crops, much of what they grow would go to waste since it is more than what they could use themselves.
not enough
yes enough to sell and eat for them selves